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1
DIAMONDS ARE FOREVER
2 1/2 oz. BOMBAY SAPPHIRE GIN
splash Dewar's White Label
Pour gin and scotch over ice and stir.
Strain into a well-chilled martini glass.
Garnish with olives.
April Fools Day
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2
TRU BLUE MARTINI
2-1/2 oz. BOMBAY
SAPPHIRE GIN
1/2 oz. Blue Curacao
3 drops Grenadine
splash Tonic
Shake ingredients with ice and strain into chilled martini glass.
Serve with three blueberries and
top off with champagne.
Tru Restaurant in Chicago
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3
RUBY SLIPPER MARTINI
2 oz. BOMBAY SAPPHIRE GIN
1/4 oz. Triple Sec
1-2 splashes Grenadine
1 dash Peppermint Schnapps
Garnish with a mint leaf
(Set it on the edge of the drink
and let it stick out.)
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4
DISARTINI
2 parts BOMBAY SAPPHIRE GIN
1 part Disaronno Originale
Stir on the rocks.
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5
THE JUICE FRUIT MARTINI
1/2 oz. BOMBAY
SAPPHIRE GIN
1/2 oz. Triple Sec
squeeze Lemon
splash Orange Juice
Serve chilled, straight up with lemon twist.
Specialty martini at:
The Parish Cafe in Boston.
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6
SIDECAR IN BOMBAY
1 1/2 oz. BOMBAY ORIGINAL GIN
1/4 oz. Triple Sec
1/4 oz. Lemon Juice
Shake with ice and serve on the rocks
or up in a sugar-rimmed glass.
Daylight Savings Begins |
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7
PINK LADY
1 1/4 oz. BOMBAY SAPPHIRE GIN
2 tsp. Grenadine
3 oz. Half & Half
Shake with ice and strain into
cocktail glass or serve on the rocks.
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8
ULTIMATE MARTINI
3 oz. BOMBAY SAPPHIRE GIN
1 oz. Martini & Rossi Extra Dry Vermouth
1-2 dashes Orange Bitters (or orange peel)
Garnish with 1 cocktail olive and twist of lemon.
Shake or stir.
Serve in classic martini glass.
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9
THE LONDON MARTINI
2 oz. BOMBAY SAPPHIRE GIN
1/2 oz. Martini & Rossi Rosso Vermouth
1/2 oz. Blue Curacao
splash Pineapple Juice
Mix all ingredients with cracked ice in shaker;
strain into martini glass.
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10
SPANISH MARTINI
1 1/2 oz. BOMBAY SAPPHIRE GIN
1/2 oz. Spanish Sherry
Shake with ice and strain into a
chilled martini glass.
Garnish with a lemon twist.
Rose's Day
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11
WARDEN MARTINI
1 1/2 oz. BOMBAY ORIGINAL GIN
dash Martini & Rossi Extra Dry Vermouth
dash Pernod
Stir in cocktail glass.
Strain & serve straight up or on the rocks.
Add lemon twist or olives.
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12
GOTHAM BAR & GRILL AVIATION
3 1/2 oz. BOMBAY SAPPHIRE GIN
1 1/2 oz. Maraschino Liqueur
juice of 1/2 Lemon
Mix all ingredients with cracked ice in shaker;
strain into martini glass.
Garnish with cherry.
Served at The Gotham Bar & Grill in
NYC.
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13
THE CRISP SUNSET
2 oz. BOMBAY SAPPHIRE GIN
1 Tbs. Pineapple Juice
.1/2 oz. Triple Sec
Mix ingredients with cracked ice in shaker;
strain into martini glass.
Palm Sunday
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14
FRENCH "75"
1 1/2 oz. BOMBAY SAPPHIRE GIN
2 tsp. Superfine Sugar
1 1/2 oz. Lemon Juice
4 oz. Champagne, chilled
1 Maraschino Cherry
Shake well, except Champagne.
Pour into a collins glass.
Top with Champagne.
Stir well and garnish with maraschino cherry.
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15
GRAND CENTRAL MARTINI
3 oz. BOMBAY SAPPHIRE GIN
3 squirts Tabasco
sm. squirt Lemon Juice
1 .Blue Point Oyster, shucked
Mix all ingredients with cracked ice in shaker;
strain into martini glass.
Served at The Grand Central Oyster Bar
in Grand Central Station, NYC.
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16
SLIM GIN
1 1/2 oz. BOMBAY ORIGINAL GIN
Diet Soda
In a tall glass filled with ice and
your favorite diet soda.
FULL MOON
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17
COSMOPOLITAN
2 oz. BOMBAY SAPPHIRE GIN
1 oz. Cranberry Juice
1/2 oz. Triple Sec
1 splash Fresh Lime Juice
Garnish with lemon twist.
Passover
Howard's Day
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18
THE COWBOY MARTINI
3 oz. BOMBAY
SAPPHIRE GIN
1/2 oz. Sugar Syrup
8 Mint Leaves
4 drops Orange Bitters
Shake all ingredients vigorously with ice
in a shaker so that the ice breaks up the mint.
Pour through a fine gauze strainer
into a frosted martini glass.
Good Friday
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19
THE GREEN SAPPHIRE MARTINI
1 oz. BOMBAY SAPPHIRE GIN
2 oz. Korean Green Plum Juice
squeeze Lime
Mix ingredients with cracked ice in shaker;
strain into martini glass.
Served at Temple in Beverly Hills.
Jimmy's Day
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20
THE APPLE MARTINI
1/2 oz. BOMBAY SAPPHIRE GIN
1 oz. Apple Schnapps
2 oz. Sweet & Sour Mix
Mix ingredients with cracked ice in shaker;
strain into a chilled cocktail glass.
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21
BOMBAY SAPPHIRE NEGRONI
1-1/2 oz. BOMBAY
SAPPHIRE GIN
1 oz. Martini & Rossi Rosso Vermouth
1 oz. Campari
Shake with ice and strain into a chilled martini glass.
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22
RED SAPPHIRE SNAPPER
2 oz. BOMBAY ORIGINAL GIN
2-1/2 oz. Tomato Juice
1/2 oz. Fresh Lemon Juice
4 drops Tabasco
4 drops Worcestershire
1/4 oz. med. Sherry
1 pinch Celery Salt
Pepper the rim of martini glass.
Shake ingredients with ice.
Strain into chilled glass.
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23
THE GIMLET
2 oz. BOMBAY SAPPHIRE GIN
1/2 oz. Martini & Rossi Extra Dry Vermouth
1/2 oz. Rose's Lime Juice
1 Lime Slice
Serve over ice.
Secretaries' Day
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24
ROYAL GIN FIZZ
2 oz. BOMBAY SAPPHIRE GIN
1/2 oz. Triple Sec
1 oz. Sweet & Sour Mix
1 oz. Club Soda
Fill mixing glass with ice and
all ingredients except club soda.
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25
SAPPHIRE SOUR
2 oz. BOMBAY SAPPHIRE GIN
juice of 1/2 Lemon
1/2 tsp. Powdered Sugar
Mix ingredients with cracked ice in shaker;
strain into martini glass.
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26
THE BLACK TRUFFLE MARTINI
2 oz. BOMBAY SAPPHIRE GIN
splash Martini & Rossi Extra Dry Vermouth
1 fresh Clean Black Truffle
Mix ingredients with cracked ice in shaker;
strain into martini glass.
Garnish with a small, fresh black truffle.
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27
GIN ALEXANDER
2 oz. BOMBAY ORIGINAL GIN
2 oz. White Creme de Cacao
1 oz. Light Cream
Shake, strain into glass.
Orthodox Easter
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28
THE SAPPHIRE SlLK
1 oz. BOMBAY
SAPPHIRE GIN
2-1/2 oz. Strawberry Liqueur
1/2 oz. Triple Sec
1/2 oz. Light Cream
Shake ingredients with ice.
Strain into a chilled martini glass.
Garnish with half a strawberry.
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29
BLUEBERRY SAPPHIRE
1 oz. BOMBAY SAPPHIRE GIN
1 oz. Blueberry Schnapps
Mix ingredients with cracked ice in shaker;
strain into martini glass.
Top with sour mix, Blue Curacao (for color)
and garnish with blueberries.
Served at Lola Bar in Los Angeles.
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30
SWEET MARTINI
2 oz. BOMBAY SAPPHIRE GIN
3/4 oz. Martini & Rossi Rosso Vermouth
Serve in a martini glass.
Garnish with an orange twist.
Paul F.'s Day
Debbie's Day
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