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Bartender Magazine

 
 

Cocktails and Recipes

 
 

Month of May

RETURN to Calendar 2003
 

Click on a day for a cocktail:

 
 
              1
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
30 31          
 
 

www.JBBworldwide.com
 

 
 

 
 

1
BRAVE BULL


2 parts EL TESORO PLATINUM™ TEQUILA
3 parts Coffee Liqueur

Stir and serve over ice. 
Can also be served as a shot.



Omi's Day

2
MEXICAN BULLSHOT


1 1/2 parts EL TESORO PLATINUM TEQUILA
1 tsp. Lemon Juice
Dash Worcestershire
Dash Tabasco
4 parts Chilled Beef Bouillon
Dash Salt & Pepper

Shake and serve. 
Garnish with a lemon wedge.

3
MEXICAN BANANA


1 1/2 parts EL TESORO PLATINUM TEQUILA
3/4 part Crème de Banana

Pour ingredients into a rocks glass filled with ice.

 
Eileen's Day
Foley Publishing's Internet Director
Visit:  www.WebWiser.com

4
MEXICAN BERRY


1 part EL TESORO PLATINUM TEQUILA
1 part Chambord

Shake with ice and strain into a shot glass.



Aurelien's Day

FULL MOON
full moon

5
MEXICAN GOLD
 


1 1/2 parts EL TESORO PLATINUM TEQUILA
3/4 part Galliano

In a rocks glass filled with ice, 
pour EL TESORO PLATINUM TEQUILA 
and float the Galliano on top.

Cinco de Mayo

6
MEXICO ROSE


1/2 part EL TESORO PLATINUM TEQUILA
1 part Lime Juice
1/2 part Grenadine (or Crème de Cassis)

Combine in a rocks glass filled with ice. 
Garnish with a lime wedge.

7
PINK CADILLAC 
WITH HAWAIIAN PLATES


1 part EL TESORO PLATINUM TEQUILA
2 parts Pineapple Juice
2 parts Cranberry Juice
1/2 part Sweet & Sour Mix

Combine in rocks glass. 
Garnish with a lime wedge.

8
 TEQUILA JULEP

 


1 1/2 parts EL TESORO PLATINUM TEQUILA
1 tsp. Superfine Sugar
2 sprigs Fresh Mint
Club Soda

Crush three mint leaves with sugar in 
a chilled highball glass and fill with ice. 
Add EL TESORO PLATINUM TEQUILA 
and top with club soda. 
Garnish with a sprig of mint.

9
TEXAS SUNSET


1 1/2 parts EL TESORO PLATINUM TEQUILA
1 part Triple Sec
1/2 part Rose's Lime Juice
4 parts Orange Juice
1 splash Crème de Noyaux

Shake with ice. Serve in a tall glass. 
Drip in Crème de Noyaux. 
Garnish with orange and lime wheel.


Mother's Day

10
TEQUILA SUNRISE


1 1/2 parts EL TESORO PLATINUM TEQUILA
1/2 part Grenadine
3 parts Orange Juice

Pour grenadine into a tall glass first. 
Then add EL TESORO PLATINUM TEQUILA
and fill with ice and orange juice. 
Garnish with an orange slice.

11
 TEQUILA TEASER


1 1/2 parts EL TESORO PLATINUM TEQUILA
1/2 part Triple Sec
1 1/2 parts Orange Juice
1/2 part Grapefruit Juice

Pour ingredients into a tall glass filled with ice.

12
 
TEQUADOR
 


1 1/2 parts EL TESORO PLATINUM TEQUILA
2 parts Pineapple Juice
1 dash Rose's Lime Juice
Grenadine

Shake the first three ingredients with crushed ice. 
Strain. Add a few drops of grenadine.

13
 
FROZEN TEQUILA GIMLET


1 1/2 part EL TESORO PLATINUM TEQUILA
1 part Rose's Lime Juice

Blend EL TESORO PLATINUM TEQUILA 
and lime juice with crushed ice and pour into a glass. 
Garnish with a lime wheel or green cherry.

14
 
THE PLATINUM LEMON DROP
 


2 parts EL TESORO PLATINUM TEQUILA
1 part Fresh Squeezed Lemon Juice (if available)
1/2 tsp. Superfine Sugar

(1 oz. lemonade can be used as a substitute
 for the lemon juice and sugar)

Shake with ice; serve in a sugar-rimmed martini glass.

15
THE PLATINUM MARGARITA


3/4 part EL TESORO PLATINUM TEQUILA
3/4 part Cointreau®
1/2 part Fresh Lime Juice

Serve in salt-rimmed glass. 
Garnish with a lime wedge.


Armed Forces Day

16
THE PLATINUM COSMO


2 parts EL TESORO PLATINUM TEQUILA
1 part Cranberry Juice
1/2 part Cointreau
1/2 part Fresh Lime Juice

Shake with ice. 
Serve in a martini glass garnished with a lime.

17
 THE PLATINUM MARTINI, DRY

 


2 parts EL TESORO PLATINUM TEQUILA
1/2 part Dry Vermouth

Stir with ice and strain into a salt-rimmed, chilled martini glass. Garnish with a lemon twist.

18
 
THE PLATINUM MARTINI
 


2 parts EL TESORO PLATINUM TEQUILA
1 part Dry Vermouth
1 part Sweet Vermouth

Stir with ice and strain into a salt-rimmed, chilled martini glass. Garnish with a maraschino cherry.

19
THE PLATINUM MOJITO


Served in a martini glass but also can be served in a highball garnished with mint leaves.

2 parts EL TESORO PLATINUM TEQUILA

1 part Fresh-squeezed Lemonade 
(fresh-squeezed lemon juice with 
a simple syrup or sugar added)

Splash Soda

Fresh Mint Leaves

The EL TESORO PLATINUM TEQUILA 
and mint leaves should be shaken, then the soda added.

20
PURPLE PASSION


2 parts EL TESORO PLATINUM TEQUILA

1/2 part Blue Curacao

Splash Orange Juice

Shake with ice; serve in a shot glass.

21
TEQUILA FIZZ
 


2 parts EL TESORO PLATINUM TEQUILA
1 part Lemon Juice
3 parts Tonic Water
1 tsp. Superfine Sugar
1 dash Bitters

Serve over ice in a tall glass. 
Add tonic water last. 
Garnish with lime wedge.

22
TESORO SUMMER COLLINS


2 parts EL TESORO PLATINUM TEQUILA
1 part Lemon Juice
3 parts Pineapple Juice
1 tsp. Grenadine
1 part Club Soda

Shake with ice; serve in a tall glass with ice.
Top with club soda.

23
 BLOODY MARIA

 


1 1/2 parts EL TESORO PLATINUM TEQUILA
2 parts Ice Cold Tomato Juice
1 tsp. Lemon Juice
1 dash Tabasco Sauce
1 dash Celery Salt
1 slice Lemon

Shake with ice.
Serve in tall, salt-rimmed glass with celery stalk.

24
 EL TESORO EASY MARGARITA

  


2 parts EL TESORO PLATINUM TEQUILA
1 part Lime Juice
1/2 part Lemon Juice
1 tsp. Superfine Sugar

Shake with ice.
Strain into a salt-rimmed martini glass.
Garnish with a lime wedge.

25
 
EL TESORO PUNCH
 


2 parts EL TESORO PLATINUM TEQUILA
1 part Bacardi® O

1 part Bacardi
® Limón
1/4 part Peach Schnapps

Splash Pineapple, Orange, Lemon, Cranberry, Grenadine

Serve in sugar-rimmed glass and garnish with cherry and lime.

26
 
CABALLO
  


1 1/2 parts EL TESORO PLATINUM TEQUILA
1 part Amaretto
6 parts Cold Grapefruit Juice

Serve in a tall glass with ice.

27
CACTUS JUICE


2 parts EL TESORO PLATINUM TEQUILA
2 parts Triple Sec
2 tsp. Drambuie
2 tsp. Lemon Juice
2 tsp. Superfine Sugar
1 dash Angostura Bitters

Shake with ice.
Serve over the rocks in an old fashioned glass.

28
FREDDY FUDPUCKER


2 parts EL TESORO PLATINUM TEQUILA
4 parts Orange Juice
1 slice Orange/Lime

Serve in a tall glass with ice.

29
 FROZEN MATADOR

  


1 1/2 parts EL TESORO PLATINUM TEQUILA
2 parts Pineapple Juice
1/2 part Lime Juice
1/3 part Crushed Ice
1 Pineapple Stick

Blend with crushed ice.
Serve in a tall glass.

30
GRINGO


1 1/2 parts EL TESORO PLATINUM TEQUILA
4 parts Clamato Juice
1 tsp. Ketchup
1 tsp. Lemon Juice
1/2 tsp. Horseradish
Tabasco Sauce
Worcestershire Sauce
Freshly Ground Pepper

Shake with ice.
Serve in a tall, salt-rimmed glass with lime slice.

Memorial Day
(traditional)

31
MEXICANA


1 1/2 part EL TESORO PLATINUM TEQUILA
1 part Lemon Juice
1 Tbs. Pineapple Juice
1 tsp. Grenadine

Shake with ice.
Serve in a salt-rimmed martini glass.



Memorial Day
(observed)

 
          
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Please remember:  Not to drink in excess.  Moderation is the key word.  Good judgment for yourself and your guests is most important to any successful party.  Drinking and driving do not mix!  The cocktail recipes herein are for your pleasure.  Enjoy in moderation.  Cheers!  -Ray Foley, Foley Publishing Corp.