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Bartender Magazine

 
 

Cocktails and Recipes

 
 

Month of December

RETURN to Calendar 2003
 

Click on a day for a cocktail:

 
 
       1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30 31  
 
 

  www.SylkCream.com
 

 
 

 
 

1
BANANA SYLK™ TRUFFLE


2/3 part SYLK Cream
1 part Banana Liqueur
1 part White Crème de Cacao

Shake ingredients with ice and strain into a martini glass.
For a striking presentation, swirl chocolate syrup on the
inside of the glass before pouring.

2
SYLK CAFÉ


1 part SYLK Cream

4 parts Brewed Coffee

Add SYLK Cream to your favorite blend.
Top with whipped cream and garnish
with a pirouette cookie.

3
CARAMEL SYLK FRAPPÉ


1 1/2 oz. SYLK Cream
1/2 oz. Disaronno® Amaretto
2 Tbs. Caramel Sundae Topping
1 Cup Vanilla Ice Cream
Orange Peel Twist

Combine SYLK Cream, Disaronno and caramel topping in container of electric blender; blend until smooth.
Add ice cream; blend until smooth.
Pour into glass; twist orange peel over mixture.

Jaclyn's Day
Author of the Pink Drink Book
Visit
www.PinkDrinkBook.com

4
RASPBERRY SYLK MARTINI


1 part SYLK Cream
1/2 part Chambord® Liqueur
1/2 part White Crème de Cacao

Shake ingredients with ice and strain into a martini glass.
Garnish with a fresh raspberry. 

5
SYLK BUTTERSCOTCH BRULÉE
 


1 part SYLK Cream

1/2 part Butterscotch Schnapps

1/2 part Goldschlagger®

Shake ingredients with ice and strain into a martini glass.

6
SYLK ALMOND TOFFEE TORTE
  


1 part SYLK Cream

2/3 part Disaronno Amaretto

Shake ingredients with ice and strain into a martini glass.

7
SYLK MINT MELTAWAY


1 part SYLK Cream
1/2 part Frangelico®
1/2 part Disaronno Amaretto
Splash White Créme de Menthe

Shake ingredients with ice and strain into a martini glass.
Garnish with a sprig of mint.


Pearl Harbor Day

8
 EGG NOG N' SYLK
 


1 part SYLK Cream

1 part Türi Vodka

Sprinkle Nutmeg

Shake SYLK Cream and Türi with ice; strain into a martini glass. Top with a sprinkle of nutmeg.
 

Chanukah

9
GINGER SYLK MARTINI


1/2 part SYLK Cream

1 part LeRoux Ginger-flavored Brandy

1/2 part Türi Vodka

Shake ingredients with ice and strain into a martini glass.

10
SYLK LIME PIE


1/2 part SYLK Cream
1/2 part Türi Vodka
1/2 part Freshly Squeezed Lime Juice
1 part Freshly Squeezed Orange Juice

Shake ingredients with ice and strain into a martini glass.
Rub orange zest around the rim of the glass.
Garnish with a twist of orange.

11
 
PIED PIPER PUMPKIN MARTINI


3/4 part SYLK Cream
3/4 part Bol's Pumpkin Smash (Pumpkin Schnapps)
1 1/2 parts Absolut Vanilia
Splash Coke
Graham Cracker, dollop of Whipped Cream and Cinnamon

Combine:
SYLK Cream, Pumpkin Smash and Absolut Vanilia
in a shaker over ice.
Shake. Add a splash of Coke. Mix. 
Serve in a graham cracker-rimmed martini glass.
Garnish with a dollop of whipped cream
and sprinkle of cinnamon.

12
 SYLK TIRAMISU
 


2 parts SYLK Cream

1 part White Crème de Cacoa

Splash Sambuca White

Serve in martini glass.

13
 
SYLK ESPRESSO MARTINI


1 part SYLK Cream

1 part Espresso

Serve in martini glass.

14
 
SOUTHERN SYLK
 


2 parts SYLK Cream

1 part Bourbon

Splash Peach Schnapps

Serve in highball glass.

15
SYLK JULEP


2 parts SYLK Cream
1 part Bourbon
Splash Green Crème de Menthe

Serve in highball glass over crushed ice.



Lynn's Day

16
SYLK PUNCH


2 parts SYLK Cream

1 part Spiced Rum

1 part Pineapple Juice

Serve in highball glass.

17
 ORANGE SYLK CREAM
 


Equal Parts:

SYLK Cream

Bacardi® O™

Soda

Serve in highball glass.

18
 
SYLK-TAI
 


2 parts SYLK Cream
1 part Apricot Brandy
Splash Orange Juice

Serve in martini glass.



Julie's Day

19
SYLK & BERRY


2 parts SYLK Cream

1 part Raspberry Vodka

Splash Licor 43

Serve in martini glass.

20
SYLK COLADA


3 parts SYLK Cream
2 parts Bacardi Coco
1 part Bacardi 8
Splash Pineapple Juice

Serve in snifter. 

21
SYLK PADDY
 


parts SYLK Cream

1 part White Crème de Menthe

Serve in a martini glass.



First Day of Winter

22
SYLK BERRY


2 parts SYLK Cream

Splash Raspberry Liqueur

Serve in martini glass.

23
 SYLK NOG
 


3 parts SYLK Cream
3 parts Brandy
1 part Licor 43
1 part Half & Half

Shake over ice and strain into a martini glass.
Sprinkle with nutmeg.

24
 
SYLK CIDER
 


2 parts SYLK Cream
2 parts Cider
1 part Bacardi 8

Shake over ice and strain into a martini glass
rimmed with cinnamon sugar.
This drink can also be served warm and sprinkled with cinnamon.

25
 RASPBERRY SYLK TRUFFLE
 


1/2 part SYLK Cream
1/3 part Bacardi® Vaníla™ Rum
1/4 part Chambord
5 Fresh Raspberries (or 1/2 part raspberry puree)

Muddle raspberries.
Combine muddled raspberries with SYLK Cream, Bacardi
Vaníla Rum and Chambord; shake with ice. 
Strain into a martini glass.
Garnish with chocolate sprinkles.



Christmas Day

26
 
SYLK SLIP


1/2 part SYLK Cream
1 part Cazadores® Tequila
Lg. Dash Dark Crème de Cacao

Shake ingredients with ice and strain into a martini or shot glass.


Full Moon
full moon

27
TROPICAL SYLK MARTINI


1/2 part SYLK Cream
1/2 part Dewar's® 12
1/2 part Passion Fruit Puree
Dash Lemon Juice
Dash Ginger Powder

Shake ingredients with ice and strain into a martini glass.
Garnish with the inside of fresh passion fruit.

28
SYLK SARI


1 1/2 parts SYLK Cream
1 part Bacardi® Light Rum
2 1/2 parts Chai Black Tea spiced with vanilla
Cinnamon and Sugar (for garnish)

Combine ingredients in a shaker over ice.
Shake, strain and serve in a
cinnamon sugar-rimmed martini glass.

29
 BLUE SYLK
 


4 parts SYLK Cream
2 parts Dewar's 12
2 parts Blueberry Puree
Top off with Seltzer.
Garnish with Blueberries.

Combine:
SYLK Cream, Dewar's and blueberry puree in a shaker over ice. Shake; top off with seltzer, mix well and strain
and serve over ice in a collins glass.
Garnish with fresh blueberries.

30
COCONUT GROVE


1 part SYLK Cream
1 part Bacardi Cóco
Juice of 1 Lime
1/2 part Simple Syrup
Shredded Coconut and Slice of Fresh Lime

Combine ingredients together over ice.
Shake; strain and serve in a coconut-rimmed martini glass. Garnish with slice of fresh lime.

31
SYLK ROYAL
 


2 parts SYLK Cream
2 parts Champagne
Splash Raspberry Liqueur

Serve in champagne glass.


New Year's Eve

Amy's Day
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Please remember:  Not to drink in excess.  Moderation is the key word.  Good judgment for yourself and your guests is most important to any successful party.  Drinking and driving do not mix!  The cocktail recipes herein are for your pleasure.  Enjoy in moderation.  Cheers!  -Ray Foley, Foley Publishing Corp.