1
GOLDEN NAIL

1 1/2 part DRAMBUIE® Liqueur
top Grapefruit Juice

Pour ingredients over glass filled with ice.

2
HOT NAIL

1 part DRAMBUIE® Liqueur
2 part Dewar's® White Label Blended Scotch Whisky
dash Lemon Juice
top Boiling Water

Combine ingredients and serve over ice in a rocks glass.

FULL MOON

3
POINT

3/4 part DRAMBUIE® Liqueur
3/4 part White Crème de Menthe
3/4 part Irish cream

Layer ingredients in a shot glass,
beginning with DRAMBUIE.

Election Day

4
WHITE KNIGHT

3/4 part DRAMBUIE® Liqueur
3/4 part Dewar's® White Label Blended Scotch Whisky
3/4 part Coffee Liqueur
top Milk or cream

Combine ingredients and serve over ice in a rocks glass.

Pam's Day

5
LOUIE LOCH NESS

1/2 part DRAMBUIE® Liqueur
1 1/2 part Grey Goose® Vodka
3 parts Orange Juice

Mix Grey Goose and orange juice in a tall glass with ice.
Float DRAMBUIE.

  6
CELTIC COMRADE

1 part DRAMBUIE® Liqueur
1 part Coffee Liqueur
1 part Irish Cream Liqueur
1 part Grey Goose® Vodka

Combine ingredients in a cocktail shaker and strain over ice.

7
ALARM CLOCK

1 part DRAMBUIE® Liqueur
1/2 part Bacardi® Select Rum
1/2 part Dewar's® White Label Blended Scotch Whisky

Shake with ice and strain into a rocks glass.

Bill's Day

8
BACKDRAFT

1/2 part DRAMBUIE® Liqueur
1/2 part triple sec

Combine and serve in a shot drink glass.

9
BANILLA BOAT

1 part DRAMBUIE® Liqueur
1/2 part Creme de Banana
4 parts Vanilla Ice Cream
top Raspberry Liqueur

Combine ingredients in a blender and mix until smooth.
Serve in a champagne flute.
Pour raspberry liqueur over the top.
Garnish with a banana slice and a filbert.

10
BENT NAIL

1/2 part DRAMBUIE® Liqueur
1 1/2 part Canadian Whiskey
1 tsp. Kirschwasser

Combine all ingredients in a cocktail shaker and
strain into a rocks glass filled with ice.

Marine Corp Birthday

Johnny's Day

11
 BLACK TARTAN

1/4 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
1/4 part Irish Whiskey
1/4 part Coffee Liqueur

Shake. Serve over rocks.

Veterans Day

12
BONNIE PRINCE

1/4 part DRAMBUIE® Liqueur
1 1/2 part Bombay Sapphire® Gin
1/4 part White Wine

Combine all ingredients in a cocktail shaker and shake well.
Strain into a chilled martini cocktail glass and
garnish with orange peel.

13
BUTTERSCOTCH COLLINS

1/2 part DRAMBUIE® Liqueur
1 tsp. Sugar Water
1 1/2 part Dewar's® White Label Blended Scotch Whisky
2 parts Lemon Juice
1 part Club Soda

Dissolve sugar in water. Pour over ice in collins glass.
Add Dewar's, DRAMBUIE and lemon juice.
Stir, top with soda. Garnish with a cherry and orange slice.

14
DRAMBUIE® AFTER

After dining
pour DRAMBUIE into snifter
and serve neat.

15
DRAMBUIE® & COFFEE

Freshly brewed coffee lightly sweetened
with the delicious flavor of DRAMBUIE. 

Serve in a warm glass and top with fresh cream.

Equally pleasing when served with hot tea instead of coffee. Satisfying and distinctly different.

  16
DRAMBUIE® MIST

Pour DRAMBUIE® Liqueur
over shaved ice and add a lemon twist.

Bruce's Day

17
 DRAMBUIE® ON ICE
  

A generous measure of DRAMBUIE poured over ice.

An after-dinner delight.

Ice actually enhances the flavor!

Monsell's Day

18
 DRAMBUIE® RUSTY NAIL
  

1 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky

Half fill rocks glass with ice,
DRAMBUIE and Dewar's.
Stir.

19
DUNDEE

1 1/2 part DRAMBUIE® Liqueur
1 1/2 part Bombay Sapphire® Gin
1 part Dewar's® White Label Blended Scotch Whisky
1 tsp. Lemon Juice

Fill mixing glass with ice,
add Bombay, Dewar's, DRAMBUIE, and lemon juice.
Shake, strain into a rocks glass and add ice.
Garnish with a cherry and a lemon twist.

Anne's Day

  20
ELECTRIC TICKLER

1/4 part DRAMBUIE® Liqueur
1 1/2 part Bombay Sapphire® Gin
1/4 Part Martini & Rossi® Rosso Vermouth
1/4 part Orange Juice
Club Soda

Combine ingredients in a cocktail shaker and shake well.
Strain over ice in a Collins glass, fill with soda.
Garnish with a lemon wedge.

21
IGLOO MELTER

 1/2 part DRAMBUIE® Liqueur
3/4 part Dewar's® White Label Blended Scotch Whisky
3/4 part Irish Whiskey
1 tsp. Lemon Juice
2 drops Lime Juice

Combine ingredients in a cocktail shaker and shake well.
Strain into an old-fashioned glass over ice.
Add lime juice.

22
KILTED BLACK LEPRECHAUN

1/4 part DRAMBUIE® Liqueur
1/2 part Irish Cream
1/4 part Bacardi® 8 Rum

Shake with ice. Strain.
Serve in a shot drink glass.

23
LOCH LOMOND

1 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
1/2 part Martini & Rossi® Dry Vermouth

In a cocktail shaker half filled with ice,
combine all ingredients and shake well.
Strain into a martini cocktail glass.
Garnish with a lemon twist.

24
KILT LIFTER
  

1 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
splash Lime Juice

Shake with ice. Serve over ice in a rocks glass.

JJ's Day
Foster's Day
Liane's Day

25
 PRINCE EDWARD
  

1/2 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
1/2 part Lillet Blanc

Combine all ingredients with cracked ice in a cocktail shaker.
Shake well and pour into a chilled old-fashioned glass.
Garnish with an orange slice.

26
 RASPBERRY DELIGHT
  

3/4 part DRAMBUIE® Liqueur
3/4 part RaspberryLiqueur
1/2 part Kahlua
fresh Raspberries
1 scoop Vanilla Ice Cream

Blend all ingredients with crushed ice.

Thanksgiving Day

Joy's Day

27
SCREAMIN' HUDSON

1/2 part DRAMBUIE® Liqueur
1 1/2 part Canadian Whisky
1/2 part Lemon Juice

In a shaker half filled with ice,
combine all ingredients and shake well.
Strain into a martini cocktail glass.

28
SCARLETT KISS

Mix DRAMBUIE® Liqueur
with cranberry juice and
serve over ice in a tall glass.

29
 SCOTTISH ICED TEA
  

1 part DRAMBUIE® Liqueur

In a tall glass of freshly brewed unsweetened iced tea,
garnished with lemon or a sprig of mint.

30
LASER DISK

1/2 part DRAMBUIE® Liqueur
1/2 part Dewar's® White Label Blended Scotch Whisky
1/2 part Lemonade

Shake. Serve in a shot glass.