1
SCREAMIN' HUDSON

1/2 part DRAMBUIE® Liqueur
1 1/2 part Canadian Whisky
1/2 part Lemon Juice

In a shaker half filled with ice,
combine all ingredients and shake well.
Strain into a martini cocktail glass.

2
SCARLETT KISS

Mix DRAMBUIE® Liqueur
with cranberry juice
and serve over ice in a tall glass.

Election Day

3
SCOTTISH ICED TEA

1part DRAMBUIE® Liqueur

In a tall glass of freshly brewed unsweetened iced tea,
garnished with lemon or a sprig of mint.

4
LASER DISK

1/2 part DRAMBUIE® Liqueur
1/2 part Dewar's® White Label Blended Scotch Whisky
1/2 part Lemonade

Shake. Serve in a shot glass.

Pam's Day

5
DRAMBUIE® MIST

Pour DRAMBUIE® Liqueur over shaved ice
and add a lemon twist.

6
DRAMBUIE® ON ICE

A generous measure of
DRAMBUIE poured over ice.

An after-dinner delight.
Ice actually enhances the flavor!

7
ALARM CLOCK

1 part DRAMBUIE® Liqueur
1/2 part Bacardi® Select Rum
1/2 part Dewar's® White Label Blended Scotch Whisky

Shake with ice and strain into a rocks glass.

Bill's Day

8
DRAMBUIE® & COFFEE

Freshly brewed coffee lightly sweetened with
the delicious flavor of DRAMBUIE.
Serve in a warm glass and top with fresh cream.

Equally pleasing when served with hot tea instead of coffee.

Satisfying and distinctly different.

9
KILTED BLACK
LEPRECHAUN

1/4 part DRAMBUIE® Liqueur
1/2 part Irish Cream
1/4 part Bacardi® 8 Rum

Shake with ice. Strain.
Serve in a shot drink glass.

10
LOCH LOMOND

1 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
1/2 part Martini & Rossi® Dry Vermouth

In a cocktail shaker half filled with ice,
combine all ingredients and shake well.
Strain into a martini cocktail glass. Garnish with a lemon twist.

Marine Corp Birthday

Johnny's Day

11
KILT LIFTER

1 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
splash Lime Juice

Shake with ice.
Serve over ice in a rocks glass.

Veteran's Day

12
DRAMBUIE®
RUSTY NAIL

1 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky

Half fill rocks glass with ice,
DRAMBUIE and Dewar's. Stir.

13
LOUIE LOCH NESS

1/2 part DRAMBUIE® Liqueur
1 1/2 part Grey Goose® Vodka
3 parts Orange Juice

Mix Grey Goose and orange juice in a tall glass with ice.
Float DRAMBUIE.

14
DUNDEE

1 1/2 part DRAMBUIE® Liqueur
1 1/2 part Bombay Sapphire® Gin
1 part Dewar's® White Label Blended Scotch Whisky
1 tsp. Lemon Juice

Fill mixing glass with ice, add
Bombay, Dewar's, DRAMBUIE, and lemon juice.
Shake, strain into a rocks glass and add ice.
Garnish with a cherry and a lemon twist.

15
BUTTERSCOTCH
COLLINS

1/2 part DRAMBUIE® Liqueur
1 tsp. Sugar Water
1 1/2 part Dewar's® White Label Blended Scotch Whisky
2 parts Lemon Juice
1 part Club Soda

Dissolve sugar in water. Pour over ice in collins glass.
Add Dewar's, DRAMBUIE and lemon juice.
Stir, top with soda.
Garnish with a cherry and orange slice.

16
CELTIC COMRADE

1 part DRAMBUIE® Liqueur
1 part Coffee Liqueur
1 part Irish Cream Liqueur
1 part Grey Goose® Vodka

Combine ingredients in a
cocktail shaker and strain over ice.

Bruce's Day

17
ELECTRIC TICKLER

1/4 part DRAMBUIE® Liqueur
1 1/2 part Bombay Sapphire® Gin
1/4 part Martini & Rossi® Rosso Vermouth
1/4 part Orange Juice
Club Soda

Combine ingredients in a cocktail shaker and shake well.
Strain over ice in a Collins glass, fill with soda.
Garnish with a lemon wedge.

Monsell's Day

18
IGLOO MELTER

1/2 part DRAMBUIE® Liqueur
3/4 part Dewar's® White Label Blended Scotch Whisky
3/4 part Irish Whiskey
1 tsp. Lemon Juice
2 drops Lime Juice

Combine ingredients in a cocktail shaker and shake well.
Strain into an old-fashioned glass over ice.
Add lime juice.

19
PRINCE EDWARD

1/2 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
1/2 part Lillet Blanc

Combine all ingredients with cracked ice in a cocktail shaker.
Shake well and pour into a chilled old-fashioned glass.
Garnish with an orange slice.

Anne's Day

20
RASPBERRY
DELIGHT

3/4 part DRAMBUIE® Liqueur
3/4 part Raspberry Liqueur
1/2 part Kahlua
fresh Raspberries
1 scoop Vanilla Ice Cream

Blend all ingredients with crushed ice.

21
BANILLA BOAT
  

1 part DRAMBUIE® Liqueur
1/2 part Creme de Banana
4 parts Vanilla Ice Cream
top Raspberry Liqueur

Combine ingredients in a blender and mix until smooth.
Serve in a champagne flute.
Pour raspberry liqueur over the top.
Garnish with a banana slice and a filbert.

22
BENT NAIL

1/2 part DRAMBUIE® Liqueur
1 1/2 part Canadian Whiskey
1 tsp. Kirschwasser

Combine all ingredients in a cocktail shaker
and strain into a rocks glass filled with ice.

23
BLACK TARTAN
  

1/4 part DRAMBUIE® Liqueur
1 part Dewar's® White Label Blended Scotch Whisky
1/4 part Irish Whiskey
1/4 part Coffee Liqueur

Shake. Serve over rocks.

24
BONNIE PRINCE
  

1/4 part DRAMBUIE® Liqueur
1 1/2 part Bombay Sapphire® Gin
1/4 part White Wine

Combine all ingredients in a cocktail shaker and shake well.
Strain into a chilled martini cocktail glass and
garnish with orange peel.

JJ's Day
Foster's Day
Liane's Day

25
 HOT NAIL
  

1 part DRAMBUIE® Liqueur
2 part Dewar's® White Label Blended Scotch Whisky
dash Lemon Juice
top Boiling Water

Combine ingredients and
serve over ice in a rocks glass.

Thanksgiving Day

Joy's Day

26
 POINT
 

3/4 part DRAMBUIE® Liqueur
3/4 part White Crème de Menthe
3/4 part Irish cream

Layer ingredients in a shot glass, 
beginning with DRAMBUIE.

FULL MOON

27
WHITE KNIGHT
 

3/4 part DRAMBUIE® Liqueur
3/4 part Dewar's® White Label Blended Scotch Whisky
3/4 part Coffee Liqueur
top Milk or cream

Combine ingredients and
serve over ice in a rocks glass.

28
GOLDEN NAIL
 

1 1/2 part DRAMBUIE® Liqueur
top Grapefruit Juice

Pour ingredients over glass filled with ice.

29
 BACKDRAFT
  

1/2 part DRAMBUIE® Liqueur
1/2 part triple sec

Combine and serve in a shot drink glass.

30
DRAMBUIE® AFTER
 

After dining pour DRAMBUIE®
into snifter and serve neat.