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RED MEAT CLUB
A group of restauranteurs, winemakers and professional chefs who decided to provide online recommendations for the things they love most!  Most interesting!
http://www.redmeatclub.com
RestaurantEdge, Hospitality Resources and Restaurant Information-
Providing operational resources for the industry including costing, management, legal and professional information and other valuable resources for business optimization. The Internet's Most Formidable Industry Resource for Research and Development in the Foodservice Business.
http://www.restaurantedge.com
RESTAURANT EXCHANGE-
Listings of restaurants for sale around the country.
http://www.restaurantexchange.com
JOIN US!
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FOR INFO AND BANNERS.
Robert G. Stefanik & Associates
Restaurant & Night Club Management Training. 
Training seminars throughout New England for restaurants, hotels, taverns, and night clubs.  Specialize in alcohol service and utilize the training programs of the Educational Foundation of the National Restaurant Association.
http://www.robstefanik.com
RESTMART-
Restaurant Sellers & Business Brokers:  Works for business owners, brokers, agents, and landlords. No commissions to us, just results for you. The most widely used restaurant for sale database in the Nation. Post a business or multiple ads for sale. 
http://www.restmart.com
Sandwich Directory
All about Sandwiches. Sandwiches related news, books, web resources and more!
http://www.qozi.com/sandwiches/ 

 

 

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VEGGIES UNITE!
Vegetarian recipes and more!
http://www.vegweb.com
Waiters World
Designed to provide online networking for professional waiters, hospitality peers, and related interested parties.  Local and national news, numerous subjects and writings about waiters.  Elevate the status of waiters in America to a professional career level!
http://www.waitersworld.com
 
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Please remember:  Not to drink in excess.  Moderation is the key word.  Good judgment for yourself and your guests is most important to any successful party.  Drinking and driving do not mix!  The cocktail recipes herein are for your pleasure.  Enjoy in moderation.  Cheers!  -Ray Foley, Foley Publishing Corp.